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Giant Omelette Festival – French Town Celebrates Easter With 15,000-Egg Tradition

The omelette reportedly tastes EGG-cellent!


People around the world usually enjoy eggs for breakfast. However, the lovely little town of Bessières in France takes their love of eggs to the next level. Every year, the townsfolk gather for the Giant Omelette Festival where up to 15,000 eggs are used to create a massive dish.

This isn’t a new thing that just started a few years ago. The Brotherhood of the Giant Omelette has been gathering in Bessières every Easter since 1973. Each year, they crack thousands of eggs, cook the gigantic omelette then hand it out to the townsfolk.

Although the town initially made smaller omelettes, the celebration has grown massive over the years.

So how exactly did the Giant Omelette Festival come about? According to legend, Napoleon Bonaparte once visited the town and was served the egg dish. Napoleon reportedly loved it so much that he asked for a larger omelette to be served to his army.

Preparing an omelette that would please a giant is no small feat. Around 50 members of the Brotherhood of the Giant Omelette have to come in and crack each of the 15,000 eggs. They mix the eggs up with salt and pepper then cook it in duck fat.

The preparation of the omelette requires several volunteers.

Not surprisingly, the cooks need to use wooden spoons that look more like oars. They also need a massive pan with a diameter of 13 feet to ensure the omelette is cooked perfectly. Although regular omelettes can be cooked in just a few minutes, the Bessières omelette needs about 30 minutes to cook.

There is more to the Giant Omelette Festival than just eggs. Like most festivals, there is dancing, music, and parades during the event. Nevertheless, the preparation of the massive egg dish is still the main event.

We weren’t kidding about the size of the pan.

The festival has certainly made Bessières a major tourist spot during Easter. Thousands of visitors flock into town to get a taste of the omelette completely free of charge. If you love eggs, you’ll find the Giant Omelette Festival to be quite egg-ceptional.


9 Yummy Foods Named After Actual People

The man who created Graham crackers didn’t want them to contain sugar.

Immortality is something everyone aspires for. However, only a few have attained immortal status through delicious foods that were named after them. These lucky people created a truly wonderful recipe all on their own.

Some famous people have inspired others to put together a yummy creation. Famed ballerina Anna Pavlova's exquisite appearance moved an Australian chef to try and recreate her gorgeous costume through a meringue layered with cream and passionfruit. The Pavlova is still enjoyed by many dessert lovers today.

Here are nine interesting people who gave their name to yummy foods....

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Japanese Vending Machine Dispenses Fresh Pizzas For 24 Hours A Day

The pizza vending machine boasts “fresh out of the oven” pizza.

Vending machines these days are mostly good for more than just a soda and bag of chips. Since Japan is known for having a lot of unique items, they decided to add pizza to the mix!

The vending machine in Hiroshima, called Pizza Self, is available for 24 hours a day. It presents two distinct varieties of the private-sizing dish: vintage Margherita for about $8.85 and 4-cheese for $11.56.

The pizza vending machine noted that it dispenses "fresh out of the oven" pizza.


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9 Awesome Facts About Cheese

Do you know which country eats the most cheese every year?

There is little doubt that the world would not be the same without cheese. After all, American writer Clifton Fadiman famously called cheese "milk's leap toward immortality." The awesome dairy product is one of humanity's greatest creations and it continues to be a part of everyday life.

Cheese comes in all shapes, sizes, flavors, and textures. Several countries also have their own special cheeses they have perfected for years. The dairy product is so universal that it is almost impossible to visit a new country without tasting their national cheese. Here are nine awesome facts about cheese.

1. What's in a name?


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