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10 Sandwiches From Around The World That You Should Try

How many have you eaten?

Sandwiches around the world all take the same basic ingredients. However, some countries still manage to twist the concept that makes it unique and worth trying.

There’s something about a well-made sandwich that attracts tourists and locals. When it comes to global gastronomy, the sandwich reigns supreme.

Mouth-watering… you just have to have it!

Source: Pexels

Here are ten sandwiches from around the world that you should try.

1. Bánh mì — Vietnam

Source: Wikipedia

Bánh mì is a delicious combination of deli-style pork, pate, and veggies. Regional variations in Vietnam involve adding headcheese, pork sausage, and various other vegetables.

2. Jambon-beurre — France

Jambon-beurre is just ham and butter on a baguette, but its perfect simplicity is what makes it a constant favorite of sandwich lovers.

3. Panini — Italy

Source: Pexels

Panini is a grilled sandwich made from baguette, ciabatta, and michetta. It is filled with cheese, ham, mortadella, salami, etc., then pressed by a warming grill.

4. Shawarma — Middle East

Source: Pexels

Shawarma is a Levantine meat preparation, where thin cuts mixed meats are stacked in a cone-like shape on a vertical rotisserie. Shavings are cut off the block of meat then stuffed inside bread or a wrap with tons of vegetables.

5. Torta — Mexico

Source: landolakes

Torta is a kind of sandwich, served on an oblong, firm, crusty white sandwich roll.

6. Vada Pav — India

Source: iftarparty

Vada Pav is a vegetarian fast food dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle.

7. Arepa — Colombia and Venezuela

Source: Serious Eats

Arepa is a corn flatbread that makes a great alternative to bread for a unique sandwich. This corn-based griddle cake is also naturally gluten-free and reheats even better than bread, bagels, or English muffins, which makes them the best vessel for a breakfast sandwich.

8. Cuban Sandwich — Florida

Source: Serious Eats

A Cuban sandwich is a variation of a ham and cheese sandwich. A coat of yellow mustard is spread on the bread. Then sliced roast pork, glazed ham, Swiss cheese, and thinly sliced dill pickles are added in layers.

9. Bocadillo — Spain

Source: Jetset Times

Bocadillo is made with Spanish bread; usually, a baguette or similar type of bread, cut lengthwise. It is filled with an omelet, tuna, chicken, chorizo, pork, or cheese.

10. Chip butty — United Kingdom

Source: Food Network

A chip butty has two buttered white breads with chips in the middle. You can add some condiments of your choice.

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Food

5 Foods You Shouldn’t Put Back in the Freezer After Thawing

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Freezing is a convenient way of storing and preserving your food. When you don’t have time to visit the grocery more often, you tend to buy food items that you can freeze for a period of time until you decide to cook it.

No matter how much you’ve planned for your meals, something can go unexpectedly, like pulling out something from the fridge, letting it thaw and forgetting all about it. You then decide to refreeze it so as not to waste food. But is it safe to do so?

The best you can do is to use or cook what’s been thawed.

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These yummy snacks will promote a healthy stomach and help you shed those excess pounds!

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An apple a day can keep the extra pounds away

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12 Delicious Snacks To Try For A Quick Protein Fix

These snacks are guaranteed to be yummy, nutritious, and easy to make!

Protein might be the most important thing you need to get your body moving everyday. Although people tend to consume their protein in their regular meals, most of their snacks happen to be high in sugar.

Unfortunately, eating snacks with too much carbohydrates and sweeteners could leave you craving for more. The best snacks should always satisfy your hunger and help lower your blood sugar levels.

Great snacks don't need to be filled with sugar to be delicious. Here are yummy snacks that are also nutritious and high in protein....

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